Festive Christmas and New Year table set
 

$65 PER PERSON // $100 PER PERSON with wine pair

CHRISTMAS EVE MENU

welcome

Warm apple cider

Canapes/Amuse Bouche

 

first course

Endive Salad  

honey crisp apple, beetroot, purple haze chevre, sherry vinaigrette

OR 

Charred Spanish Octopus

marcona almond, treviso, sherry vierge

second course

Wild Mushroom Risotto

truffle, white wine, parmesan (supp. Black truffle)

third course

Nova Scotia Halibut

salsify, cara cara orange, leeks

OR

 

All-Natural Teres Major

chantenay carrot, red cabbage roulade

dessert

Pavlova

winter citrus, mascarpone, pomegranate sorbet

OR 

Black Forest Gateau

chocolate, cherry, chantilly

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2 Lynde St. Salem, MA 01970  |  (978) 744-2094  |  hello@settlersalem.com