to share

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CHEF’S SELECTION OF SMALL PLATES

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Our Chef's Selection of Small Plates is perfect for sharing. This ever-changing selection includes Mediterranean classics, expertly crafted by our chef with ingredients sourced from local producers.

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choose one starter​

 AUTUMN SALAD

honeynut, pear, banyuls, mimolette

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6 LUCKY LIPS OYSTERS ON THE HALF

loagie bay, wellfleet, champagne mignonette

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LIUZZI BURRATA

spicy coppa, delicata squash, watercress, walnut

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BEET CURED WILD SALMON

pomegranate, urfa, citrus​

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HARISSA SPICED STEAK TARTARE

garlic labneh, caper, radish​

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BERKSHIRE PORK COUNTRY PATE

cornichon, pommery mustard, pistachio

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choose one main​

PUMPKIN RICOTTA AGNOLOTTI

sage, brown butter, pumpkin seed

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POTATO CRUSTED COD

fingerling, cauliflower, caper, preserved lemon

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HARISSA CHICKEN

rose labneh, persian rice, pistachio

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RYE CASARECCE

berkshire pork, leek, endive, mushroom

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DUROC PORK CHOP

celery root, mustard, tuscan kale

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BRANDT PRIME STRIP

parsnip, brussels sprouts, bone marrow

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